Vegetarian breakfast recipes
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Dal baked eggs with herby yogurt & naan
Tomatoey baked eggs with feta
Baked eggs & beans alla puttanesca
Fried eggs with charred broccoli & tahini
The best pancakes
The best granola
Citrus fruit compote with rosemary, ginger & honey
Roast squash with eggs, garlic yogurt & dukkah
Christmas muffins
Clementine, cranberry & pecan Bircher muesli
The best panettone French toast
Oat & cinnamon breakfast pancakes
Granola & blueberry fool
Simple blackberry & almond tart
Banana & roasted blueberry granola breakfast pots
Dorset apple cake
Polenta breakfast bowl with smoky tomatoes & fried eggs
Cherry kefir overnight oats
Garlic yogurt spinach with soft eggs & spiced butter
The best bagels
Strawberry & white chocolate croffles
Soft-boiled eggs with chilli oil & honey yogurt
No-bake breakfast bars
Blueberry buttermilk pancakes
Sausage, mushroom & hash brown piadina
Grain bowl with stir-fried ginger vegetables, XO sauce & crispy egg
Brûléed crumpets, blackberries & cream
Overnight oats with cardamom-poached pears, peanut butter & granola
Apple & cinnamon pancakes
The best brioche breakfast buns
Egg & mushroom bagels with wasabi smashed avo
Strawberry & poppy seed breakfast muffins
Blueberry & elderflower jam
Spicy potato rosti with spinach & poached eggs
Blackberry breakfast smoothie
Seeded beer bread
Spring greens baked eggs
Fluffy pancakes with rhubarb compote
Sticky cardamom Christmas bun
Persian spiced date omelette
Coconut pancakes with cherry-lime compote
Raspberry & cardamom lassi
Toast & marmalade muffins
Spicy eggs & tomatoes with hot sauce
Butter-lacquered brioche toast with poached rhubarb
Walnut-stuffed pancakes
Cherry tomato focaccia
Martha's buttermilk pancakes
Roasted tomato & avocado toast
Turkish eggs with flatbreads
Martha's Crunchy Nut French toast
Mary Gwynn's classic Seville orange marmalade
Barley porridge with roasted plums
Blueberry lassi