Mint recipes
mint
Zingy mint cools down spiced marinades, cuts through the richness of roast meats and livens up summer salads. Choc-chip ice cream, we haven't forgotten you either!
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The best tabbouleh
Watermelon & whipped feta salad
Salad onion, pea & goat's cheese tart
Cucumber & rhubarb trifles
Courgette & pecorino toast
Green panzanella with poppy seed croutons
Warm runner bean salad
Smashed potatoes with green tahini sauce
Chilled cucumber soup with crab
Spiced pea-filled pastries
Sweetcorn & halloumi fritters with mint yogurt
Coriander, mint, chilli & lime plant b*tter
Agua fresca
Dark chocolate torte with mint ice milk
Pineapple with coconut & chilli mint drizzle
Green apple slaw with latkes & ham hock
Shawarma salmon skewers with tahini yogurt
Cucumber & lime granita
Mango & coconut chicken noodles with mint and cucumber
Chicken roasted with cauliflower, aubergines, raisins, pine nuts & capers
Tikka paneer salad with pink onions & naan
Tropical cheesecake
Lamb meatball, chickpea & aubergine stew
Crab & fennel salad
Roasted grape & lentil salad
Spaghetti & meatballs in harissa tomato sauce
Grilled pork noodle bowl
Jewelled roasted aubergines with walnuts, mint & pomegranate
Seared pink grapefruit & ricotta salad
Turkey & courgette traybake with sumac onions and yogurt
Spiced cauliflower & freekeh bake with tahini dressing
Vegetarian cheat’s manti (pasta with roasted butternut squash & green lentils over garlicky yogurt)
Beetroot, lentil & mint salad with fried halloumi
Spiced aubergine & tomato stew
Peanut harissa chicken with herbed lemon, courgette & giant couscous
Grilled artichoke & ricotta salad
Tomato fritters
Chopped summer salad with feta & olives
Broad bean & goat's cheese bruschetta
Moussaka-spiced lamb leg with aubergines & caper-roasted potatoes
Corn salad with freekeh, herbs & tahini
Roasted feta with crushed broad beans, dill & preserved lemon
Raspberry & nectarine sheet pavlova
Mackerel with watermelon rojak
Spicy barbecued lamb with minty tomato & watermelon relish
Glazed halloumi, mixed vegetables & chickpeas with pilau rice
Apricot harissa pulled chicken & chickpea pitta salad
Hot smoked salmon & chickpea chopped salad
Jewelled grain salad with spiced cabbage
Winter slaw with honey-roasted cashews
Vegan smoked salmon-style pitta bites
Pulled lamb & aubergine ragù
Wine-poached figs with feta
Tagliatelle with peas, courgette & burrata