Slow cook recipes
Try slow-cooked recipes for succulent and comforting family meals, with minimal fuss and maximum flavour. From slow-cooked beef to delicious plant-based ideas, there's something for everyone.
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Lamb & pepper stew
Sticky date & soy beef stew
Aubergine & butternut squash bake
Daube de boeuf
Chicken with fennel, harissa & olives
Pork pibil rice bowls with pickled jalapeño slaw
Palestinian slow-roast lamb
Potato, pea & paneer curry
Slow cooker beef birria
Beef, black bean & pepper chilli
Whole roasted butternut squash with sage & pumpkin seeds in brown butter
Vietnamese inspired bánh mì with slow cooked pork
Slow-cooked miso maple pork with aubergines & chilli mushrooms
Lebanese-style lamb & aubergine stew
Slow-roast beef brisket
Slow-cooked pork shoulder with peas & mint
White wine braised leg of lamb
Slow roasted brined wing rib of beef
French onion soup with cheesy croutons
Roasted plums with vanilla ice cream
Pork pibil nachos
Lamb, kale & ginger curry
Rice pudding & maple apples
Slow-cooked beef short rib & jackets
Spicy pulled pork broth with noodles
Pulled pork buns
Rendang daging (beef rendang)
Beef brisket rolls with beer-braised onions
Chetna Makan's dum paneer
Dum paneer
Braised squid with fennel & mussels
Slow-cooked sweet potato, mixed bean & jackfruit chilli
Slow-roasted salmon with tomatoes
Slow-cooked Korean-inspired beef stew with pumpkin & potatoes
Bay & thyme butter roast turkey
chilli chicken ramen
Spiced sea bass with slow-roasted potatoes
Slow-roast lamb with garlic, parsley & anchovy
Slow-cooked aubergine ragù with elicoidali rigati
Georgina Hayden's Faki moutzentra: Cypriot slow-cooked lentils with spinach
Herby slow-cooked lamb with shallots and pomegranate
Quick braised sausages, red cabbage & apples
Mary Gwynn's slow braised beef short ribs with haricot beans
Zinfandel beef ribs with citrus gremolata
Carrot and swede puree
Braised red cabbage
Slow-roast goose with honey & calvados-stuffed apples
Beef and mushroom pies
Slow-cooked lamb shank and spinach curry
Caramelised fennel pasta with pine nuts and orange
Lentils with slow-roasted tomatoes, olives & tuna
Neil Campbell's Ultimate baked banana on toast with labneh and almond brittle
Slow-cooked shoulder of lamb
Slow braised beef & aubergine madras