Turmeric recipes
Turmeric is just as striking in colour as it is in earthy and aromatic flavour. Add it to boiling rice for a sunny side to Indian-inspired curries, scramble with tofu and tomatoes for a comforting breakfast, or swirl into honeyed coconut milk teas.
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Swede & sweet potato pilaf
Creamy chana dal
Chicken fried rice
Twenty-minute vegan macaroni cheese
Turkey shawarma with quick-pickled sprouts
Spicy beef buns & garlic butter
Aloo gobi cutlets
Butternut & coconut stew with coriander
Ginger & soy-steamed hake with noodles
Roast gunpowder cauliflower & lentils
Beetroot & coconut curry
Coconut fish curry with Scotch bonnet & makrut lime leaves
Tomato per eedu
James Cochran's chicken à la Charles
Coconut & potato curry
Tahari
Mixed vegetable salan
Chickpea, tomato & spinach curry with jacket sweet potatoes
Rava dosa with turmeric potatoes
Prawn & pancetta bánh xèo (sizzling crispy pancakes)
Jerusalem artichoke & spinach curry
Dhansak with chicken thighs
Cauliflower & spinach curry
Boxing Day veg fried rice
Roasted cauliflower curry with coconut & coriander ‘yogurt’
Peppers, chickpeas & spinach with shakshuka-style eggs
‘Bombay mix’ spiced nuts
Yellow aubergine curry
Pumpkin fried rice
Dal gosht
Sweetcorn & peanut curry
Tandoori duck with turmeric & cauliflower raita
Chingri malaikari (bangladeshi prawn & coconut curry)
Tomato, prawn, lemongrass & lime leaf curry
Pudla with kachumber (gram flour pancakes with tomato & onion salad)
Fully loaded nachos
Tomato & green bean curry with flatbreads
Maakouda
Tofu scramble on toast with watercress salad
Sweet potato, butternut squash, spinach & feta hand pies
Lamb, kale & ginger curry
Green coconut masala salmon on spinach, mustard seed & curry leaf rice
Corn on the cob in curry leaf coconut broth
Turmeric cauliflower mash with spiced paneer
Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo
Potato, pea & paneer curry
Baked kale & potato pakoras
Tenderstem piccalilli & cheese sandwich
Curried chicken & potato patties
Ginger & turmeric cod with rice noodles
Lemon & blueberry meringues
Moroccan-inspired seafood bastilla
Pan-fried turmeric salmon with mango salad
Chana bhaja (spicy fried chickpeas with minted yogurt)