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Roll meat, fish and veggies in flour, beaten egg and these Japanese-style breadcrumbs to create a gloriously crispy crust. Chicken for katsu curry, mozzarella fritters with dollops of nutty pesto, a crunchy topping for macaroni cheese – let your taste buds and imagination run wild.
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Crispy sesame pork with red cabbage slaw
Spiced potato & pea fritters with poached eggs
Tofu katsu sando
Not-Swedish meatballs in a soy, honey & mustard glaze
Miso & sesame salmon fishcakes
Haddock Scotch quail eggs
Spicy cheesy pasta arancini with pepper & tomato sauce
Salmon burgers with lemon & dill sauce
The best Scotch eggs
Creamy baked penne with aubergine, spinach & tomato
(Original) Dinner + lunch: crispy chicken schnitzel + katsu-style sandwich
Crispy hot smoked salmon, broccoli & pea fish cakes
Cheesy squash pasta bake
Vegan Caesar with crispy tofu croutons
Monkfish tacos with red cabbage slaw
Crunchy topped roasted squash, broccoli & blue cheese pasta
Panko duck with ramen
The Happy Pear's fishless fingers, tartare sauce & greens
Parsley, lemon & smoked haddock fishcakes
Hake with aonori seaweed and panko crumb
Sweet chilli chicken with noodles
Haddock & leek pie
Chickpea, chard & feta puffs with green harissa
Citrus chicken schnitzels with mango salsa
Creamy miso & wasabi leeks
Red cabbage & celeriac gratin
Chicken schnitzel with same-pan potatoes
Boursin-stuffed chicken Kyivs
King oyster mushroom goujons with wasabi mayo
King oyster katsu curry
Prawns with coconut crumb
Cavolo nero & bechamel pasta bake
Lemon chicken & winter slaw
Kale, garlic & anchovy linguine with chilli crumbs
Crispy chicken parmigiana with roast cherry tomatoes
Sardine fish cakes with fennel, raisin & pine nut salad
Coconut crusted prawns with mango mayonnaise
Prawn katsu sando
Black sesame tofu burgers with avocado & sriracha
Dinner and lunch: crispy chicken schnitzel + katsu-style sandwich
Sesame pork tonkatsu
Baked mushroom & Taleggio risotto cakes
Mary Gwynn's Jersey, asparagus & chicken gratin
Chicken katsu curry
Haggis Bon Bons With Whisky Sauce Recipe
Korean crispy spiced chicken with gochujang mayo
Crispy fish butties with dill mayonnaise
Black pudding croquettes with homemade brown sauce
Watercress, dill & potato croquettes
Crispy chilli prawns with braised pak choi
Bury black pudding and Lancashire cheese croquettes
Lancashire cheese and Bury black pudding croquettes
Turkey & vegetable meatballs with redcurrant gravy
Sweet potato and cauliflower cheese with sumac crumbs