Strawberry & coconut smoothie

Name: Strawberry & coconut smoothie
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 600 g strawberries; 450 g Rachel’s Organic Greek Style Coconut Yogurt; 1 pack Cooks’ Ingredients Unwaxed Lime; 2 kg The Ice Co Premium Ice Polar Cube

Four ingredients to a quick, refreshing sip of summer.

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Serves4
CourseDrink
Prepare5 mins
Cook-
Total time5 mins

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600g strawberries
450g Rachel’s Organic Greek Style Coconut Yogurt
1 pack Cooks’ Ingredients Unwaxed Lime
2kg The Ice Co Premium Ice Polar Cube

Set 4 of the smallest strawberries aside, then hull and halve the rest. Blend with the yogurt, the zest of 1 lime and 1 tbsp of its juice until smooth and frothy. If your blender is powerful enough to blend the ice, add 2-3 cubes to thicken and chill the mixture. Taste and add more lime juice or a pinch of sugar if the flavour needs lifting. Serve over ice in tall glasses, with the reserved strawberries hooked over the side for decoration.

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