Waitrose and Partners
Steamed buns 4 ways

Steamed buns 4 ways

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Pillowy steamed buns are delicious stuffed with your favourite Japan Menyū filling – choose from Chicken Karaage, Slow Cooked Chilli BBQ Jackfruit, Teriyaki Pork Belly Slices or Slow Cooked Chilli Miso Beef – and served with crunchy slaw. Ready in minutes, gone in seconds.

4 out of 5 stars(25) Rate this recipe
  • Makes6
  • CourseMain meal
  • Prepare5 mins
  • Cook30 mins
  • Total time35 mins

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.


  • 1 pack Japan Menyū Steamed Buns
  • 1 pack Japan Menyū Chicken Karaage
  • 1 pack Japan Menyū Slow Cooked Chilli BBQ Jackfruit
  • 1 pack Japan Menyū Teriyaki Pork Belly Slices
  • 1 pack Japan Menyū Slow Cooked Chilli Miso Beef
  • 1 pack Japan Menyū Shredded Cabbage & Edamame Slaw


  1. Prepare the steamed buns and your choice of filling according to pack instructions.

  2. Serve the buns packed with filling and slaw.

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Overall rating (4/5)

4 out of 5 stars25 ratings

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