0 added
0 in trolley
Quantity of Essential Olive Oil in trolley 0
Essential Olive Oil1litre
1litreItem price
£5.75Price per unit
57.5p/100mlA simple bolognese sauce, and grilling rather than oven-baking, makes this lasagne quick enough for any night of the week.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Heat 1 tbsp oil in a large shallow casserole dish or ovenproof sauté pan over a high heat. Fry the soffritto mix for 4-5 minutes until softened, then push to one side and add the remaining 1 tbsp oil. Add the mince, season and fry for 4-5 minutes, breaking up the mince and stirring regularly until cooked through, ensuring the juices run clear and there are no pink bits. Add the passata and simmer for 8-10 minutes until the mince is coated in a thick sauce.
Meanwhile, make a white sauce. In a small saucepan, heat the butter until foaming, then stir in the flour and cook for 2 minutes. Add the milk a little at a time, stirring to combine to a smooth sauce after each addition. Once all the milk has been added, simmer the sauce for 2-3 minutes, stirring regularly, then take off the heat. Season and stir in the nutmeg, if using, and most of the cheese.
Preheat the grill to high. Halve the lasagne sheets widthways and nestle into the beef sauce. Simmer for 5 minutes, gently stirring the pasta halfway to ensure even cooking. Spoon over the white sauce, scatter with the reserved cheese and basil, and grill (not too close to the grill) for 4-5 minutes until golden and bubbling. Stand for 2-3 minutes before serving.
For extra richness, pour in 150ml red wine after frying the beef, let it bubble until almost reduced, then add the passata.
For a weekend treat, pour a glass of Villa Cafaggio Chianti Classico, Tuscany, Italy (75cl) – an elegant red wine with spicy clove notes.
Typical values per serving when made using specific products in recipe
Energy | 2,313kJ/ 533kcals |
---|---|
Fat | 24g |
Saturated Fat | 11g |
Carbohydrates | 34g |
Sugars | 11g |
Fibre | 9.3g |
Protein | 46g |
Salt | 0.75g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
0 added
0 in trolley
Quantity of Essential Olive Oil in trolley 0
Item price
£5.75Price per unit
57.5p/100ml0 added
0 in trolley
Quantity of Cooks' Ingredients Frozen Soffritto Mix in trolley 0
Item price
£1.40Price per unit
£2.80/kg0 added
0 in trolley
Quantity of Essential British Beef Mince 10% Fat in trolley 0
Item price
£3.15Price per unit
£6.30/kg0 added
0 in trolley
Quantity of Essential Passata in trolley 0
Item price
90pPrice per unit
£1.33/kg0 added
0 in trolley
Quantity of Essential Unsalted Dairy Butter in trolley 0
Item price
£1.90Price per unit
£7.60/kg0 added
0 in trolley
Quantity of Essential Plain White Flour in trolley 0
Item price
85pPrice per unit
56.7p/kg0 added
0 in trolley
Quantity of Essential British Free Range Whole Milk 4 pints in trolley 0
Item price
£1.65Price per unit
72.6p/litre0 added
0 in trolley
Quantity of Cooks' Ingredients Whole Nutmeg in trolley 0
Item price
£1.50Price per unit
53.6p/10g0 added
0 in trolley
Quantity of Waitrose Shaved Parmigiano Reggiano DOP Strength 6 in trolley 0
Item price
£1.46Price per unit
£18.25/kg0 added
0 in trolley
Quantity of Essential Lasagne Sheets in trolley 0
Item price
75pPrice per unit
£2/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Basil in trolley 0
Item price
80pPrice per unit
32p/10g