Waitrose and Partners
Hash browns with Welsh rarebit dip
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Hash browns with Welsh rarebit dip

Perfect for a buffet or canapé. You may need to double the quantities as they're sure to go quick!

3.5 out of 5 stars(3) Rate this recipe
  • Serves4
  • CourseBuffet
  • Prepare2 mins
  • Cook25 mins
  • Total time27 mins

Ingredients

  • 192g pack hash browns in blankets
  • 180g pack Red Fox Welsh rarebit
  • ½ x 20g pack Cooks’ Ingredients Chives
  • 1 tbsp dried cranberries

Method

  1. Cook the hash browns and the rarebit in a preheated oven according to pack instructions.

  2. Finely chop a few chives and place the hash browns and rarebit on a platter when cooked.

  3. Scatter with the chives and a few cranberries and serve immediately, ready for dipping and dunking.

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