Blood orange mimosa

Name: Blood orange mimosa
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 160 ml No. 1 Sicilian Blood Orange Juice; 2 tbsp Campari; Few drops orange blossom water; 320 ml Champagne or Prosecco

A mimosa, with a little twist is hard to beat for a morning glass of happiness. But only if you have the day off, as this offering from Honey & Co can easily go to your head!

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Makes2
CourseDrink
Prepare5 mins
Cook-
Total time5 mins

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Ingredients

160ml No. 1 Sicilian Blood Orange Juice
2 tbsp Campari
Few drops orange blossom water
320ml Champagne or Prosecco

Method

Make sure everything is very cold. Divide the orange juice between 2 wine glasses or flutes, top each with 1 tbsp Campari, add a few drops of orange blossom water, then top up with the bubbly. Serve immediately.

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