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Candied
A method of preservation where fruits or flowers are soaked in a sugar syrup, drained and then dried. Popular candied fruits include glacé cherries and candied mixed peel. Candied violets are also available.
A method of preservation where fruits or flowers are soaked in a sugar syrup, drained and then dried. Popular candied fruits include glacé cherries and candied mixed peel. Candied violets are also available.