Prepared in a facility that also handles other Nuts, Gluten, Soya and Mustard.
Typical values
per 100g
Energy
259kcal
Energy
1081kJ
Fat
25g
Of which Saturates
10g
Carbohydrate
7.9g
Of which Sugars
0.7g
Protein
0.8g
Salt
1.8g
Preparation and Usage
Serving Suggestion Remove all packaging, place in a ramekin and bake in the oven at 150°C for 10-15 minutes. Serve with a sprig of rosemary and a freshly baked baguette.
Disclaimer
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