Is it ever too early to get excited about your Christmas feast? It's a ho-ho-no from us, especially when our festive line-up looks incredible! From moreish mains to divine desserts, scroll to see what we've got in store this Christmas.

Centre your festive feast around these must-have mains. Keep it classic with our glazed turkey crown or opt for something deliciously different, like a cherry-glazed half leg of lamb.

Jewelled Stuffed Bronze Turkey Crown

This juicy crown comes with a pork and jewelled fruit stuffing, dry-cured smoked streaky bacon, cranberry and orange marmalade glaze, star-shaped salted butter and a rosemary sprig.

Old Fashioned Glazed Ham

Inspired by the classic cocktail, this bone-in, hand-scored and dry-cured ham is a real Christmas centrepiece. Sweet, succulent and topped with candied orange slices and smoke-flavoured cherries.

Boneless Half Leg of  Lamb with a Cherry Glaze

Who says lamb is just for Easter? This melt-in-the-mouth half leg of lamb is flavoured with botanical spices and a fruity cherry glaze – a delicious twist on tradition.

Slow Cooked Feather Blade of Beef with a Yorkshire Ale Sauce

Slow cooked for tenderness and flavour, with silver skin onions, button mushrooms and a deliciously rich beef and Yorkshire ale sauce. Serve with creamy mashed potatoes and buttered cabbage.

Juicy raisins, crunchy nuts, tender ‘beef’ – our range of festive plant-based fare is bursting with texture and flavour.

Ultimate Plant-Based Festive Wellington

Crisp, flaky puff pastry parcels filled with rich mushroom duxelles and tender pieces of plant-based beef braised with shallots, garlic and thyme. An indulgent festive treat, hand-finished with a pastry holly leaf.

Fruity Stuffing Christmas Trees

Packed with plump apricot and crowned with a cranberry, these seasonal stuffing bites look as merry as they taste. Perfect for Christmas dinner and festive buffets.

Piling your plate high with roast potatoes, red cabbage and pigs in blankets is one of the highlights of Christmas dinner. But how about adding something a little different into the mix?

Melting Sage & Onion Stuffing

The melting centre of bread sauce – wrapped in outdoor-bred British pork sausagemeat with herby sage and onion – will raise your stuffing game this Christmas.

Shredded Sprouts & Cavolo Nero

Guaranteed to convert even the biggest sprout haters. Spring greens, shredded sprouts and cavolo nero with crispy maple smoked bacon – all coated in a caramelised shallot glaze.

Wow your guests with a lavish spread of winter pastries, cheesy bites and our sumptuous selection of salmon nibbles, including smoked salmon éclairs and a shimmering salmon mousse.

Rockin' around the bakery? Who could blame you when we’ve got a sleigh full of treats to sink your teeth into – like Florentine-inspired panettone, an Old Fashioned-flavoured Christmas pud and oh-so-crumbly mince pies. 

No matter how many pigs in blankets you manage, there's always room for something sweet. Grab a (large) spoon for the likes of Tiramisu Torte and a tasty new twist on last year's quenelle.

The Golden Bûche de Noël

The ultimate Christmas showstopper, shimmering with golden lustre. Belgian blonde chocolate mousse, silky salted caramel and caramelised biscuit sauce sit on a milk chocolate base speckled with crunchy caramelised biscuit. Includes a sachet to make your own caramel bark.

Tiramisu Torte 

French patisserie meets a classic Italian dessert with layers of creamy vanilla mousse, coffee and chocolate ganache, and sponge cake soaked in coffee and Marsala – all on a crunchy coffee and milk chocolate base. Hand-finished with a dusting of cocoa.

Spice Flavoured Ice Cream

Silky smooth ice cream that tastes like Christmas, with delicious festive spice flavours and a ginger-caramel ripple. Pair with Christmas pud or gently warmed mince pies.

Chocolate & Hazelnut Quenelle

We've taken last year's Blood Orange & White Chocolate Quenelle to the next level – think rich hazelnut mousse with a silky milk chocolate sauce hiding inside, on a crisp chocolate base speckled with crunchy feuilletine and cookie crumbs. Hand-finished with a shimmering cocoa dusting.

‘Tis the season for treats galore! From figgy fudge to boozy baubles, our fabulously festive collection of naughty-but-nice nibbles are made for party platters and cosy nights at home.

Make lunch an event with our festive sarnies, filled with the flavours of Christmas.

Deck the halls and spread the joy with these fabulously festive flowers.

Christmas Winter Village Gift Bag

An aromatic arrangement with pine, eucalyptus, white British tulips and snowy paperwhites. This beautiful bouquet is presented in a Christmas card gift box with fold-down sides and pop-out winter scenes – a gorgeous gift for friends, family and hosts.

Flowering Gift Card Box

A card and gift delightfully rolled into one. Red and white flowering kalanchoe plants will brighten any room with a dazzling display of Christmas colours, and the fold-down front presents a charming pop-out winter landscape.

Poinsettia Musical Tin

British red poinsettias and frothy green leaves spill out of a seasonal red tin decorated with an enchanting winter scene. For extra Christmas magic, wind it up so the tin twirls around and plays a merry tune. Unabashedly festive – the perfect gift or centrepiece.

Waitrose No.1 Amaryllis Bouquet

A wintery flurry of premium amaryllis, Foundation roses, double white lisianthus, soft grey senecio, white hypericum berries and scented foliages make a stylish seasonal gift. Wrapped in gold No.1 packaging and comes with a No.1 gift card.