British pork loin medallions.Succulent, tender outdoor bred pork medallions, from pigs born outside, then housed in airy, straw-bedded barns. All our pigs are reared to higher welfare standards by British farmers who share our values.
Suitable for freezing
Waitrose own label
PER 100g
Energy
591kJ 141kcal
PER 100g
Energy
591kj 141kcal
7% RI
Fat
5.40 g
Medium
8% RI
Saturates
2.00 g
Medium
10% RI
Sugars
0.0g
Low
0% RI
Salt
0.10 g
Low
2% RI
RI = % of your daily reference intake
INGREDIENTS: pork.
Warnings
Cook thoroughly until the juices run clear and there is no pink meat.. Store raw meat covered at the bottom of the fridge.
. Contains 1 Servings
Typical values
PER 100g
PER 100g
Energy
591kJ
591 kJ
Energy
141kcal
141 kcal
Fat
5.4g
5.4 g
Of which Saturates
2.0g
2.0 g
Carbohydrate
0.0g
0.0 g
Of which Sugars
0.0g
0.0 g
Fibre
0.0g
0.0 g
Protein
23.0g
23.0 g
Salt
0.10g
0.10 g
Origin Information
from British pork
United Kingdom
Grill
From Chilled
Grill Time: 8-10 minutes. Grill Temperature: Medium heat. …Grilling Instructions: Preheat grill. Remove all packaging. Place on a grill pan under the grill and turn halfway through cooking. For thinner medallions use shorter cook time. …Do not reheat once cooled.
Other
From Chilled
Pan Fry …Time: 8-10 minutes. …Temperature: Medium heat. …Remove all packaging. Heat 1tsp of oil in a frying pan. Place the meat into the pan and turn halfway through cooking. For thinner medallions use shorter cook time. Do not reheat once cooled.
Cooking instructions
General
Cook thoroughly until the juices run clear and there is no pink meat.
Recycling
Component
Material
Recyclable
film
Plastic - Other
label-glued
Paper & card
tray
Plastic - PET (Polyethylene Terephthalate)
Disclaimer
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