Vanilla dairy ice cream with salted butter caramel swirl (12.7%) and a milk chocolate coating with salted caramel brittle (4.3%).Gluten-free.The Flavour Introducing our ultimate indulgence: a decadent ice cream stick crafted for pure enjoyment. Sink your teeth into a thick, cracking milk chocolate coating, studded with Salted Caramel pieces that shatter perfectly with each bite. Inside, discover velvety smooth vanilla ice cream swirled with a luscious caramel ribbon. An iconic combination of flavors, now in a stick that’s as satisfying as it is delicious. The Core Ingredients Our secret? Only the finest ingredients make it into our ice cream recipes. fresh cream, milk, eggs, and sugar come together to create a luxurious frozen dessert without artificial flavours, colours, or sweeteners. Ethical & Sustainability Beliefs: At Häagen-Dazs, quality goes beyond taste—it embodies our commitment to ethical sourcing and sustainability. Our box packaging is recyclable ensuring you can enjoy every bite of this ice cream with peace of mind. Häagen-Dazs ice cream is gluten-free, Halal, and Kosher certified, making it perfect for a wide range of ice cream lovers. Explore the Range: Can't get enough ice cream? We’ve got the perfect frozen dessert for every occasion! Belgian Chocolate Ice Cream Tub – Pairs perfectly with your favourite post-dinner desserts. Strawberry Cheesecake Ice Cream Tub – The ideal treat for those movie nights in and setting a romantic date-night mood. Vanilla Collection Ice Cream Mini Ice Cream Tubs – Thoughtfully portioned for sharing with loved ones as an after-dinner treat or enjoying solo Cookies & Cream Ice Cream Sticks– Perfect for an indulgent treat. Häagen-Dazs – where every bite of our ice cream sticks is a moment of pure joy, crafted with passion, integrity, and the finest ingredients.
. * Reference intake of an average adult (8 400 kJ/ 2 000 kcal), Contains 3 portions
Typical values
Per 100g
Energy
1435kJ
Energy
344kcal
Fat
21.7g
Of which Saturates
14.0g
Carbohydrate
32.8g
Of which Sugars
28.9g
Fibre
1.0g
Protein
3.8g
Salt
0.37g
Preparation and Usage
For the best experience, remove ice cream from freezer approximately 5 minutes before serving.
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