Vegan and vegetarian Christmas ideas

VEGAN AND
VEGETARIAN CHRISTMAS IDEAS

Vegan and vegetarian Christmas ideas

VEGAN AND VEGETARIAN CHRISTMAS IDEAS

Vegan and vegetarian Christmas ideas

VEGAN AND VEGETARIAN CHRISTMAS IDEAS

Cooking for your vegetarian and vegan guests this Christmas is easier than ever with these ready-to-cook options for every course. These delicious party food bites, mains, desserts and more are simple to prepare along with the rest of your Christmas dinner. Or, discover our vegetarian and vegan Christmas recipes.

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Vegan starters and party food 

Vegans starters and party food

Festive Cocktail Sausage Selection

Festive Cocktail Sausage Selection

An irresistible buffet selection of plant-based savoury turkey and sweet maple, date & chestnut cocktail sausages.  

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Red Onions Bhajis with a Date & Tamarind Dip

Red Onion Bhajis with a Date & Tamarind Dip

Crispy bhajis made spiced with coriander, green chilli and cumin. Serve warm with the sauce on the side for dipping.

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Vegetarian starters and party food

Vegetarian starters and party food

Festive Cheeseboard Pastry Puffs

Festive Cheeseboard Pastry Puffs

Cheddar, Red Leicester and Stilton®️ are mixed with caramelised red onion chutney and baked in a pastry puff with a Cheddar and cracked black pepper crumb. 

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Vegan mains

Vegan mains

Ultimate Triple Nut Roast 

No.1 Ultimate Triple Nut Roast 

A nutty centrepiece packed with sweet potato, lentils, chickpeas, raisins and a dash of savoury miso. Finished with a spiced clementine chutney glaze. 

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Ultimate Plant-Based Festive Wellingtons

No.1 Ultimate Plant-Based Festive Wellingtons

Crisp, flaky puff pastry parcels filled with rich, savoury mushroom duxelles and tender pieces of plant-based beef braised with shallots, garlic and thyme. 

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Chestnut & Thyme Plant-Based Turkey Roast and Gravy

PlantLiving Chestnut & Thyme Plant-Based Turkey Roast, Gravy & Sides

A festive plant-based turkey roast packed with thyme-scented chestnut and caramelised onion stuffing and served with a rich gravy made with Cabernet Sauvignon.

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Vegetarian mains

Vegetarian
mains

Baking Camembert With Garlic Doughball Wreath

Baking Camembert With Garlic Doughball Wreath

A rich tear-and-share doughball wreath glazed with garlic and herbs, surrounding a creamy baking Camembert.  

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Portobello Mushroom Thermidor Vol Au Vents 

Portobello Mushroom Thermidor Vol Au Vents 

Savoury Portobello mushrooms in a creamy wine and brandy sauce, topped with extra mature cheddar and encased in delicate puff pastry.

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Vegan sides

Vegan
sides

Party Plant Pigs in Blankets

PlantLiving Party Plant Pigs in Blankets

Perfectly seasoned vegan Cumberland chipolatas wrapped in tasty plant-based bacon – the ultimate seasonal side. 

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Fruity Stuffing Christmas Trees

PlantLiving Fruity Stuffing Christmas Trees

Packed with plump apricots and crowned with a cranberry, these fruity stuffing bites make every meal merrier. 

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Vegan desserts

Vegan
desserts

Party Plant Pigs in Blankets

Winter pudding

Apples, blackberries, raspberries and blackcurrants layered with bread and soaked in a lightly spiced fruit sauce.

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Vegan cheeseboard

Vegan cheeseboard

Don’t forget the cheeseboard! Pile plant-based cheeses on a platter alongside an abundance of crackers, fruit, pickles and chutney.

See our selection of vegan cheeses

Tiramisu

Vegan wine

Handpicked by our experts, these vegan wines and bubbles are made without using any animal products 

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