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Waitrose Slow Cooked Ox Cheeks with Red Wine415g

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Waitrose Slow Cooked Ox Cheeks with Red Wine
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£8.25£19.88/kg
British
View all in Slow Cook Range
Slow cooked ox cheeks with a sachet of red wine and beef stock jus.
Succculent ox cheeks slow cooked for 10 hours so the meat is tender, with a rich jus made with red wine, beef stock and a splash of balsamic. Simply finish in the oven - it's ready in 25 minutes and serves two. Delicious with creamy Maris Piper mash, honey-roasted carrots and steamed greens. Higher welfare. We work exclusively with British farmers who share our animal welfare values.

PER 100g

Energy

637kJ
152kcal

PER 1/2 PACK

Energy

962kj
229kcal

11% RI

Fat

9.50 g

Medium

14% RI

Saturates

3.30 g

Medium

17% RI

Sugars

1.70 g

Low

2% RI

Salt

0.93 g

Medium

16% RI

RI = % of your daily reference intake



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