Waitrose Frozen 6 Battered Haddock Fish Fingers330g

Name: Waitrose Frozen 6 Battered Haddock Fish Fingers
Brand: Waitrose Ltd
Price: 3.5 GBP
Availability: InStock
Rating: 4.6338 (71 reviews)

You have 0 of this in your trolley

4.5 out of 5 stars

71 reviews

0 in trolley

Quantity of Waitrose Frozen 6 Battered Haddock Fish Fingers in trolley 0

£3.50£10.61/kg

Frozen

View all in Fish Fingers

6 Haddock fillet fingers formed from haddock fillet pieces in a crispy golden batter.

Made with firm, flaky MSC haddock fillet in a crisp, crunchy batter. Great with fries. Cook in the oven from frozen in 18-20 minutes. Serves 6.

Frozen
Waitrose own label

PER 100g

Energy

935kJ
223kcal

PER FISH FINGER

Energy

495kj
118kcal

6% RI

Fat

5.50 g

Medium

8% RI

Saturates

0.40 g

Low

2% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.30 g

Medium

5% RI

RI = % of your daily reference intake

Ingredients

INGREDIENTS: Haddock (Melanogrammus aeglefinus) (fish) (60%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, rice flour, maize flour, maize starch, potato starch, tapioca starch, wheat starch, raising agents (calcium phosphates, sodium carbonates), gram flour, salt, dextrose monohydrate, colour (paprika extract), dextrose, sunflower oil, emulsifier (sunflower lecithin), black pepper, thickener (xanthan gum), stabiliser (methylcellulose)

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Warnings

All cooking appliances vary. This is a guide only.. Wash hands, all surfaces and utensils after touching raw fish. Although every care is taken to remove bones, some may remain

Nutrition

. Contains 6 Servings

Typical values	PER 100g	PER FISH FINGER
Energy	935kJ	495 kJ
Energy	223kcal	118 kcal
Fat	10.4g	5.5 g
Of which Saturates	0.7g	0.4 g
Carbohydrate	17.6g	9.3 g
Of which Sugars	0.8g	<0.5 g
Fibre	1.9g	1.0 g
Protein	13.9g	7.4 g
Salt	0.57g	0.30 g

Product Details

Origin Information

the North East Atlantic

Cooking instructions

General

All cooking appliances vary. This is a guide only. Wash hands, all surfaces and utensils after touching raw fish.

Oven cook

From Frozen

Preheat oven. Remove all packaging. Place haddock fish fingers on a preheated baking tray in the centre of oven. Turn halfway during cooking. Cook until golden brown. Do not reheat once cooled. (Time 18-20 mins, Oven: 220°C, Fan: 200°C, Gas: Gas Mark 7)

Recycling

Component	Material	Recyclable
box	Card

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.

Legal disclaimer

Product reviews not loaded

Product reviews not loaded, product reviews require functional cookies to be set to allow

Main menu

My account

Waitrose Frozen 6 Battered Haddock Fish Fingers330g

Energy

Energy

Fat

Saturates

Sugars

Salt

Warnings

Origin Information

Cooking instructions

Oven cook

Recycling

Disclaimer