Our small free range bronze turkey gives you succulent, full flavoured meat. Layer any leftovers into a thick sliced bloomer with all your favourite trimmings for the ultimate Boxing Day sandwich.
Requires cooking
Suitable for freezing
Seasonal
Waitrose own label
PER 100g
Energy
717kJ 171kcal
PER 100g
Energy
717kj 171kcal
9% RI
Fat
5.90 g
Medium
8% RI
Saturates
1.90 g
Medium
10% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.21 g
Low
4% RI
RI = % of your daily reference intake
INGREDIENTS: whole turkey (100%).
0
. minimum 5
Typical values
PER 100g
PER 100g
Energy
717kJ
717 kJ
Energy
171kcal
171 kcal
Fat
5.9g
5.9 g
Of which Saturates
1.9g
1.9 g
Carbohydrate
<0.5g
<0.5 g
Of which Sugars
<0.5g
<0.5 g
Fibre
<0.5g
<0.5 g
Protein
29.2g
29.2 g
Salt
0.21g
0.21 g
Origin Information
Ireland
Oven cook
From Chilled
Oven instructions: For best results allow the turkey to sit at room temperature for 1 hour before cooking. Calculated cooking time for this turkey is shown on the front price weight. label. Preheat the oven. Place the Turkey in a large roasting tin. Remove the trussing band and pull out the legs to open the cavity. Rub softened butter over the breast and thighs, season with salt and pepper and place ½ onion, ½ lemon and sage, rosemary & parsley inside the cavity (optional). …Place the turkey in the centre of the oven uncovered. During cooking: After the first hour, spoon the juices at the bottom of the roasting tin over the turkey to baste, cover with foil and return to the oven making sure to rotate the tin. Continue to baste and rotate the roasting tin, typically 2-3 times throughout the remaining cooking time. Remove the foil for the last 20 minutes of cooking time to allow the skin to brown. End of cooking: Pierce the thickest part of the thigh with a skewer to check the juices run clear. If more cooking is required, return to the oven, checking every 15 minutes. Once cooked, remove from the oven, cover with foil and leave to rest for a minimum 30 minutes before carving. (Time 35 mins per kg, Oven: 170°C, Fan: 150°C, Gas: Gas Mark 4)
Recycling
Component
Material
Recyclable
bag
Plastic - LDPE (Low Density Polyethylene)
band
Plastic - Other
clip
Metal
Vacuum bag
Plastic - HDPE (High Density Polyethylene)
pad
Mixed Material
Label
Paper & card
Disclaimer
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