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Schär Gluten Free Deli Style Sourdough240g

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Gluten and wheat free sourdough bread.
With Quinoa and Flax Seed Flour. High in Fibre. Specifically formulated for people intolerant to gluten. Wheat, Lactose and Gluten Free. Suitable for vegans.1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food. 2 This bread is made using Flex Seeds and Quinoa. 3 Without any preservatives, wheat and lactose. 4 It is baked with sourdough and made with the highest standards of safety and quality.


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