Tender pieces of steak, minced beef kidney and rich gravy, in a light puff pastry case.144 layers of crisp, golden, flaky puff pastry. Full-on flavour fillings. Minced kidney & tender steak in a rich gravy. Family owned & distinctly Pukka, our pies are hearty, warming and tasty. Proudly made at our home in Leicestershire.Now here's a pie that's stood the test of time - our Pukka Steak and Kidney Pie is made with tender cuts of beef steak and minced beef kidney in a rich gravy and it was the first Pukka Pie ever made by our founders, Trevor and Valerie Storer: now more than 50 years on it's still just as well loved. Packed with the Pukka full-on flavour promise and made with our signature 144 layers of golden puff pastry each Pukka pie is as delicious as the next. Our light, crispy pastry and hearty fillings are perfect accompanied with chips, buttery mash, or enjoy your pie with a side of steamed vegetables. We think this Steak and Kidney Pie is best served with horseradish stirred into mashed potato with Green Beans & Gravy. The Pukka full-on flavour promise guarantees there's a recipe to suit everyone. From hungry teens and busy families wanting a quick air fryer* meal, or for a sit down family dinner with a flavour for everyone, there's nothing quite like a Pukka pie. We're proud to make pies that are distinctively Pukka, and with our tasty, honest, feel-good food, we put smiles on faces at dinner tables, football games and local chippies. But that's not all … At Pukka we're committed to working towards a more sustainable future, as well as having a positive impact on our community. All our packaging is sourced from sustainable sources and is 100% recyclable. Please help us make a difference by recycling our packaging. At Pukka we're also working hard to prevent food waste, did you know all our pies are freezable? There's nothing worse than a wasted Pukka so freeze yours to reduce food waste. We're doing our bit supporting charities and sustainable energy sourcing programs so no Pukka pie goes to landfill. *As air fryer cooking times vary across manufacturers and models, we are not able to recommend a cooking time. Please refer to your air fryer manufacturer instructions for cooking guidelines
For allergens, including Cereals containing Gluten, see ingredients in Bold.
Allergy advice
May Contain Barley
May Contain Soya
May also contain (traces of): Barley, Soya.
Warnings
Whilst due care is taken in the preparation of this product, it may contain bones.
Typical values
Amount per 100g
Energy
942kJ
Energy
225kcal
Fat
12.4g
Of which Saturates
6.5g
Carbohydrate
19.4g
Of which Sugars
1.2g
Fibre
1.1g
Protein
6.4g
Salt
0.92g
Origin Information
Country of Origin: United Kingdom
Cooking instructions
General
Remove outer packaging but leave pie in foil container & place on a baking tray.These are only guidelines as appliances may vary.Always check food is piping hot before serving.
Oven cook
From Frozen
In a pre-heated fan assisted/gas oven:Heat for 50 minutes at 180°C/gas mark 6.
Oven cook
From Chilled
In a pre-heated fan assisted/gas oven:Heat for 25-30 minutes at 190°C/gas mark 6 1/2.
Recycling
Component
Material
Recyclable
Carton
Blank
Foil
Blank
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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