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No.1 Truffle Saucisson Sec170g

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No.1 Truffle Saucisson Sec
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£5.60£3.30/100g
Award winning
View all in French Meats
Dry cured pork sausage with truffle.
Made in the Aveyron region of France with pork and pieces of truffle that infuse the meat with a subtle truffle flavour. Our saucissons secs are made using a traditional artisanal process, so the length and shape of each one will vary slightly, and no two will be exactly the same.

PER 100g

Energy

1734kJ
418kcal

PER 100g

Energy

1734kj
418kcal

21% RI

Fat

32.90 g

High

47% RI

Saturates

13.10 g

High

66% RI

Sugars

0.80 g

Low

<1% RI

Salt

5.01 g

High

84% RI

RI = % of your daily reference intake



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