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No.1 Antipasto Misto150g

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No.1 Antipasto Misto
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£10.00£6.67/100g
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Produced by a fourth generation family business using a unique breed reared in the north of Italy on a selected diet of cereals and grains. Our selection includes Prosciutto di Parma, the classic Italian ham made only in the Parma province; coarse cut Salame Felino; tender and succulent Coppa, made with pork neck fillet and flavoured with garlic; and Salame Brianza, seasoned with wine, peppercorns and garlic and matured for 90 days to develop its rich, savoury flavour. Serving suggestion: to appreciate the full flavours, please remove the pack from the refrigerator and open 30 minutes before serving. Waitrose have selected assured farms in Italy demonstrating exemplary standards of animal welfare and traceability.
A selection of speciality Italian cured hams and salamis ……Our No. 1 Antipasto Misto is a mouthwatering selection of Italian delicacies: silky Prosciutto di Parma; coarse cut salame gentile; succulent coppa, flavoured with garlic and slowly aged; and salame campagnolo, seasoned with wine, peppercorns and garlic. They come from a fourth generation family producer, and are made with pork from their own pigs, a unique breed reared in the north of Italy on cereals and grains. Delicious as a simple but sophisticated starter on Christmas Day, or as a treat in the run-up to Christmas or on those in-between days, with crusty bread, creamy butter and olives.

PER 100g

Energy

1420kJ
342kcal

PER 2 SLICES

Energy

142kj
34kcal

2% RI

Fat

2.80 g

High

4% RI

Saturates

1.20 g

High

6% RI

Sugars

0.0g

Low

0% RI

Salt

0.38 g

High

6% RI

RI = % of your daily reference intake



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