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No. 1 Spanish Manchego Cheese Curado DOP Strength 3Typical weight 0.2kg

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No. 1 Spanish Manchego Cheese Curado DOP Strength 3
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£5.70each est.£28.50/kg
View all in Manchego
Manchego Curado DOP made from raw sheep's milk
Raw sheeps milk ……La Mancha, Spain. Rich and nutty with a lingering finish, made only with milk from the native Manchega sheep ……Strength 5"…………Nutty, savoury flavour, made with only the milk from Manchega sheep. Aged for four to six months Strength 5 Made from raw ewe's milk. Only cheese made with milk from Manchega sheep, grazed on the great Spanish plains of the same name, qualifies for the DOP Manchego label. The area is known for its traditional windmills, and as the setting for the book Don Quixote. La Granja family have been making this rare raw cheese there for generations

PER 100g



A serving contains



6% RI


10.50 g


15% RI


6.90 g


35% RI




0% RI


0.53 g


9% RI

RI = % of your daily reference intake


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