Cooked black turtle beans with Italian extra virgin olive oil, sea salt, smoked paprika and chilli.No drain. Lightly seasoned with Paprika, Chilli & Italian Extra Virgin Olive Oil. Preservative free. High in protein. High in fibre. Vegetarian Society Approved - Vegan.Deep, earthy and slightly smoky, these Black Turtle Beans have been perfectly cooked with a dash of Italian extra virgin olive oil and lightly seasoned with smoked paprika, chilli and sea salt. Add to salads, burritos, or mash with a splash of lime for an easy taco base.
Cooked Black Beans (97.0%) (Water, Black Beans), Italian Extra Virgin Olive Oil (2.0%), Sea Salt (0.6%), Smoked Paprika Powder (0.2%), Natural Flavouring, Chilli Powder (0.1%)
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Celery
May Contain Cereals Containing Gluten
May Contain Soya
May contain Celery, Gluten and Soy.
Additives
Free From Preservatives
Nutritional claims
High in protein
High in fibre
Typical values
per 100g
Energy
554kJ
Energy
132kcal
Fat
1.9g
Of which Saturates
0.3g
Carbohydrate
16g
Of which Sugars
0.7g
Fibre
6.7g
Protein
8.9g
Salt
0.62g
Preparation and Usage
Serving suggestion: For a speedy burrito bowl, top fluffy quinoa with our smoky black turtle beans, wilted spinach and creamy avocado. Scatter with toasted sesame seeds, chilli flakes and lime zest. Preparation instructions: No need to drain or rinse, these black turtle beans are ready to eat, straight out of the pouch. To serve hot, tear a 2cm opening at the top and heat for 90 seconds at 1000W or 2 minutes at 700W, or heat them through in a saucepan.
Origin Information
Country of Origin: Italy
Recycling
Component
Material
Recyclable
Pouch
Plastic
Disclaimer
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