Cooked butter beans, cannellini beans, borlotti beans, red kidney beans and black beans with Italian extra virgin olive oil and sea salt.No drain. Additive and preservative free. High in protein. High in fibre. Vegetarian Society Approved - Vegan.We've cooked Cannellini, Borlotti, Kidney, Black and Giant Butter Beans with a dash of Italian extra virgin olive oil and a sprinkle of sea salt to create this unique mix. Packing a delicious combination of colour, flavour and texture, this 5 Bean Medley makes the perfect addition to a salad, chilli or soup.
Cooked Butter Beans (22.6%) (Water, Butter Beans), Cooked Cannellini Beans (22.6%) (Water, Cannellini Beans), Cooked Borlotti Beans (22.6%) (Water, Borlotti Beans), Cooked Red Kidney Beans (16.6%) (Water, Red Kidney Beans), Cooked Black Beans (13.0%) (Water, Black Beans), Italian Extra Virgin Olive Oil (2.0%), Sea Salt (0.6%)
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Celery
May Contain Cereals Containing Gluten
May Contain Soya
May contain Celery, Gluten and Soy.
Nutritional claims
High in protein
High in fibre
Typical values
per 100g
Energy
560kJ
Energy
133kcal
Fat
1.6g
Of which Saturates
0.3g
Carbohydrate
18g
Of which Sugars
1.3g
Fibre
7.0g
Protein
8.2g
Salt
0.66g
Preparation and Usage
Serving suggestion: For a comforting 5 bean chilli, stir this medley into a spicy tomato sauce. Top with sliced avocado, spring onions and fresh coriander. Preparation instructions: No need to drain or rinse, these beans are ready to eat, straight out of the pouch. To serve hot, tear a 2cm opening at the top and heat for 90 seconds at 1000W or 2 minutes at 700W, or heat them through in a saucepan.
Origin Information
Country of Origin: Italy
Recycling
Component
Material
Recyclable
Pouch
Plastic
Disclaimer
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