Kendamil Goat Toddler Milk 12-36m800g

Preparation and Usage

Preparing your toddler milk Snap open tamper-proof clip and dispose of immediately and safely, away from children. Hold the top of the can with both hands, place thumbs under the lip and push up to open the lid. The scoop is held inside the lid. Open the foil seal by pulling back on the easy open tab carefully and safely, then dispose of the foil. 1 Wash hands, then sterilise your feeding utensils according to manufacturer's instructions. 2 Fill kettle with 1 litre of freshly run tap water (do not use repeatedly boiled water). Boil and leave to cool for 30 minutes, so it remains at a temperature of at least 70°C. Measure the required water into a sterilised beaker. 3 Using the scoop provided, add the correct number of levelled scoops to the beaker. Use the straight edge inside the lid to level each scoop. 4 Place a sterilised teat and cap on the beaker and shake well to dissolve powder. 5 Cool to a natural body temperature by running the bottle (lid on) under cold running water. Always test the temperature of the formula on the inside of your wrist. Feeding guide (12-36 months) Add 1 level scoop of powder to each 30ml of waterª. This feeding table should only be used as a guide. All toddlers are different and so may require more or less than is shown below. Kendamil Goat Toddler Milk should be fed on demand. If you need advice talk to your healthcare professional. Age of baby: 12-36 months, Water per feedª: 180ml, Scoops per feed?: 6 ªfreshly boiled and cooled; ? 1 level scoop = 4.6g Important Feeding Instructions: Use the correct amount of levelled scoops as directed. Using too much, or too little can make your baby ill. If your feed has not been used within 2 hours, we recommend that you throw it away and start again. Do not add food products such as cows' milk to your baby's milk, and do not re-heat in a microwave.