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Kallo Veggie Cakes Sea Salt & Vinegar122g

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Kallo Veggie Cakes Sea Salt & Vinegar
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Lentil and Green Pea Cakes with Sea Salt & Cider Vinegar Seasoning
Made from Plants. 40 calories per veggie cake. High source of plant protein and fibre. Gluten-free recipe. No artificial colours flavours or preservatives.Made from all natural ingredients Made from lentil and peas High in natural plant proteins Low in calories Great source of fibres Gluten free Suitable for both vegan and vegetarian diets* *Our product is prepared to a vegan recipe but due to the use of milk at the manufacturing site there is a risk of cross contamination

    per 100g



    Per 100g



    2% RI


    1.20 g

    2% RI


    0.10 g

    1% RI


    0.10 g

    <1% RI


    0.10 g

    2% RI

    RI = % of your daily reference intake


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