Multigrain Brown BreadExpertly Crafted for Generations. Source of Fibre & No Artificial Preservatives. Suitable for Vegans.A tasty blend of wheat barley & oats We've been proud bakers of Yorkshire for generations, continually refining and crafting to bring you the very best. We bake with pride, honesty and our traditional Yorkshire spirit, to create tasty baked goods for you and your family. Our passion for baking gives you a loaf we're proud to put our Jacksons name to. This loaf is a source of fibre and protein, is soya and palm oil free, and is vegetarian and vegan friendly too.
For allergens including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Cereals Containing Gluten
May Contain Rye
Free From Soya
May also contain other Gluten containing Cereals, Rye and Spelt.
Additives
Free From Artificial Preservatives
Nutritional claims
Source of Fibre
. RI* = Reference Intake
Typical values
Per 100g
Energy
1040kJ
Energy
246kcal
Fat
1.8g
Of which Saturates
0.5g
Carbohydrate
45g
Of which Sugars
2.7g
Fibre
5.0g
Protein
10g
Salt
0.82g
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
