Golden Triple Layer Star Cake

INGREDIENTS: sugar, butter (milk), water, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, dried buttermilk, free range whole dried egg, glucose-fructose syrup, emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate, sunflower lecithin), cornflour, raising agents (disodium diphosphate, sodium bicarbonate), salt, apricot, dextrose monohydrate, glucose syrup, milk whey powder, preservative (potassium sorbate), flavouring, cocoa mass, cocoa butter, palm oil, humectant (vegetable glycerine), whole milk powder, stabilisers (tragacanth, xanthan gum), potato starch, maize maltodextrin, acidity regulators (citric acid, sodium citrates), fruit and vegetable concentrates (radish, blackcurrant, apple, grape, lemon, beetroot), rice bran oil, gelling agent (pectin), rice starch, glazing agents (carnauba wax, gum arabic, beeswax, shellac), dried free range egg albumen, spirulina concentrate, colours (paprika extract, beetroot red, curcumin, anthocyanins, copper complexes of chlorophyllins), safflower concentrate, malted barley.