Green Manzanilla Olives with Chorizo Stuffing in Brine.Olives from Spain. Gluten free.These large Manzanilla olives have a firm texture and a delicate flavour typical of Spanish olives, making them perfect for filling. These olives are filled with rich chorizo, reminiscent of a classic Spanish antipasti board, delivering an authentic taste of Spain in every bite. Our Manzanilla olives are grown & packed in Andalusia where they are harvested from September to October by our team of dedicated farmers who have been farming the land for generations. They taste great paired with your favourite pre-dinner drink or they can be used to add a burst of flavour to a wide variety of dishes such as pastas, salads, casseroles & more. Head to our website for recipe inspiration for your next meal - https://www.fragata.co.uk/recipes/
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