Fresh gluten free pasta made with corn and rice flourA taste obsession. Free from gluten, egg, dairy and nuts. Plant based. High in fibre. Free from 14 allergens. Suitable for vegans.Our fresh gluten free penne is made with corn flour and rice flour and is free from the top 14 allergens, including egg, dairy and nuts Perfect for vegans and coeliacs
Corn Flour, Water, Rice Flour
Lifestyle
Gluten free
Suitable for Coeliacs
Suitable for Vegans
Allergy advice
Free From Cereals Containing Gluten
Free From Eggs
Free From Nuts
Free from Gluten, Egg, Dairy and Nuts.
Nutritional claims
High in fibre
. (150g of uncooked pasta weighs approximately 220g when cooked)
Typical values
as consumed per 100g
Energy
1113kJ
Energy
264kcal
Fat
1.2g
Of which Saturates
0.6g
Carbohydrate
53.4g
Of which Sugars
1.6g
Fibre
9.7g
Protein
5.0g
Salt
0.25g
Hob
From Chilled
1. Simply boil in a pan of lightly salted water for 4 minutes (or 5 minutes if frozen).2. Drain and serve with your favourite sauce.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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