Great taste 2021. Slow Proved & Wood Fired.In Liguria, rocky outcrops rise from cobalt-blue seas where clusters of olive trees grow this is where we get Taggiasca olives for our Capricciosa. The slopes make for a difficult harvest, but they are more than worth it for their distinct mix of sweetness and salty richness. We scatter the olives over hand-torn ham and mascarpone, an unusual addition on a Capricciosa that gives this pizza a delicate creaminess.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy advice
May Contain Mustard
May Contain Soya
May contain traces of Soy and Mustard Seed.
Warnings
CAUTION: May contain olive stones.
. 1 serving = 1/2 pizza, Pack contains 2 servings
Typical values
Per 100g
Energy
949kJ/
Energy
226kcal
Fat
8.0g
Of which Saturates
2.6g
Carbohydrate
29g
Of which Sugars
2.2g
Fibre
2.0g
Protein
8.6g
Salt
1.3g
Origin Information
Country of Origin: Italy
Oven cook
From Chilled
Cooking instructions: Remove all packaging and redistribute toppings, if needed. Place pizza directly on middle shelf of a pre-heated oven and cook from chilled. This is a guide only. Do not reheat.210°C, 190°C Fan, Gas 7, 12-13 mins
Disclaimer
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
