47% Colombian cacao. Single origin. Farm to bar cacao. No Single Use 100% Sustainable Plastic. Suitable for vegans.Our miso and caramel egg is made using 47% single origin Colombian cacao. Flavoured with white miso powder and natural caramel flavour, this rich chocolate egg delivers a unique and delicious balance of saltiness and sweetness.
Packed in a facility that also handles Cereals containing Gluten, Milk, Mustard, Celery, Nuts, Peanuts, Soya and Sesame.
. This pack contains four portions
Typical values
per 100g
Energy
2283/546
Fat
35g
Of which Saturates
20g
Carbohydrate
55g
Of which Sugars
36g
Fibre
6g
Protein
4.8g
Salt
0.14g
Origin Information
Country of Origin: United Kingdom
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