ThymeFragrant, woody and intense. One of the most versatile woody herbs, thyme works well in both sweet and savoury dishes. Its intense flavour is ideal used in a bouquet garni for stews and sauces. Try finely chopping the leaves and adding to butter to make a sauce for fish, chicken or vegetables, or infuse with sugar and water to make a syrup for desserts. Theres no need to waste leftover thyme. Simply pop sprigs into a freezer bag and freeze, and when you want to use them shake the bag to separate the leaves from the woody stem.
Waitrose own label
Per 100g
Energy
684kJ 163kcal
A serving contains
Energy
34kj 8kcal
<1% RI
Fat
<0.5g
Low
<1% RI
Saturates
0.0g
Low
0% RI
Sugars
0.0g
Low
0% RI
Salt
0.0g
Low
0% RI
RI = % of your daily reference intake
Warnings
Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children.. Wash before use
. Contains 4 Servings
Typical values
Per 100g
A serving contains
Energy
684kJ
34 kJ
Energy
163kcal
8 kcal
Fat
1.7g
<0.5 g
Of which Saturates
0.0g
0.0 g
Carbohydrate
24.5g
1.2 g
Of which Sugars
0.0g
0.0 g
Fibre
14.0g
0.7 g
Protein
5.6g
<0.5 g
Salt
0.02g
0.0 g
Origin Information
Morocco
Spain
Ethiopia
Kenya
United Kingdom
Recycling
Component
Material
Recyclable
Film
Plastic - LDPE (Low Density Polyethylene)
Rubber Band
Rubber
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