Bursting with chunks of subtly tart, yet sweet rhubarb, Bonne Maman Rhubarb Compote is delicious swirled through yoghurt with granola or muesli; or a perfect topping for hot porridge or overnight soaked oats.Simple recipes made with care, the way you would do it at home. Bonne Maman Rhubarb Compote is 80% ripe fruit. Free from Artificials, Gluten, and GMO's. Suitable for Vegetarians. Packaging is 100% Recyclable.A staple in most French kitchens, Bonne Maman Compotes are an easy way to enjoy the delicious flavour of natural summer fruit all year round. Bursting with chunks of subtly tart yet sweet rhubarb, this compote is wonderfully versatile in the kitchen. Tasting delicious simply on its own, rhubarb compote also works extremely well in many types of baking, and offers a perfect topping for yoghurts and ice cream. At breakfast time, it makes a delightful accompaniment to granola, muesli or porridge oats. Rhubarb Compote is 80% ripe fruit, lightly simmered in a natural sugar syrup. Please note, unlike jams and marmalades, compotes are not ‘conserved’, so the jar should be refrigerated once opened and consumed within five days. With every mouthful, our conserve and spreads will transport you to a tranquil garden in the French countryside, where you take time to enjoy food for pleasure, just as the French do.
Rhubarb 80%, Sugar
Lifestyle
Gluten free
Suitable for Vegetarians
Additives
Free From Genetically Modified Ingredients
Warnings
Careful: Stone fragments may be present.
Typical values
Per 100 g
Energy
436kJ
Energy
103kcal
Fat
0,1g
Of which Saturates
0g
Carbohydrate
24g
Of which Sugars
24g
Fibre
2,0g
Protein
0,5g
Salt
0g
Origin Information
Country of Origin: France
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