Deliciously moist steamed puddings smothered in a rich golden syrup sauceThe home of steamed puds. Microwave 30 Seconds. No artificial colours & flavours. Suitable for vegetarians.
. RI = Reference Intake of an average adult (8400kJ/2000kcal)
Typical values
Per 100g
Energy
1230kJ
Energy
293kcal
Fat
4.1g
Of which Saturates
1.2g
Carbohydrate
57.3g
Of which Sugars
42.2g
Fibre
0.8g
Protein
3.3g
Salt
0.6g
Origin Information
Country of Origin: New Zealand
Produced in New Zealand
Microwave
Peel off foil. Heat each pudding for 30-40 seconds on high (based on 900W oven). Adjust time to suit your own oven. Flip onto plate, squeeze, remove pot and enjoy.
Steam
Pierce foil and steam for 25 minutes.
Cooking instructions
General
Caution: Pudding will be hot and steamy.
Recycling
Component
Material
Recyclable
Pot
Plastic
Sleeve
Card
Disclaimer
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