Our large organic bronze turkeys forage and roam freely in open pastures. Fed an organically grown diet, they're naturally slower growing for a delicious, full flavour.
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Suitable for freezing
Organic
Seasonal
Waitrose own label
per 100g
Energy
857kJ 204kcal
PER 100g
Energy
857kj 204kcal
10% RI
Fat
7.90 g
Medium
11% RI
Saturates
2.40 g
Medium
12% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.18 g
Low
3% RI
RI = % of your daily reference intake
INGREDIENTS: whole turkey (100%).
0
. minimum 10
Typical values
PER 100g
Energy
857kJ
857 kJ
Energy
204kcal
204 kcal
Fat
7.9g
7.9 g
Of which Saturates
2.4g
2.4 g
Carbohydrate
<0.5g
<0.5 g
Of which Sugars
<0.5g
<0.5 g
Fibre
<0.5g
<0.5 g
Protein
33.1g
33.1 g
Salt
0.18g
0.18 g
Origin Information
from British turkey
Oven cook
From Chilled
Oven instructions: For best results allow the turkey to sit at room temperature for 1 hour before cooking. Calculated cooking time for this turkey is shown on the front price weight. label. Preheat the oven. Place the turkey in a large roasting tin. Remove the trussing band and pull out the legs to open the cavity. Rub softened butter over the breast and thighs, season with salt and pepper and place ½ onion, ½ lemon and sage, rosemary & parsley inside the cavity (optional). Place the turkey in the centre of the oven uncovered. During cooking: After the first hour, spoon the juices at the bottom of the roasting tin over the turkey to baste, cover with foil and return to the oven making sure to rotate the tin. Continue to baste and rotate the roasting tin, typically 2-3 times throughout the remaining cooking time. Remove the foil for the last 20 minutes of cooking time to allow the skin to brown. End of cooking: Pierce the thickest part of the thigh with a skewer to check the juices run clear. If more cooking is required, return to the oven, checking every 15 minutes. Once cooked, remove from the oven, cover with foil and leave to rest for a minimum 30 minutes before carving. (Time 35 mins per kg, Oven: 170°C, Fan: 150°C, Gas: Gas Mark 4)
Recycling
Component
Material
Recyclable
band
Plastic - Other
clip
Metal
Label
Paper & card
bag
Plastic - LDPE (Low Density Polyethylene)
Vacuum bag
Plastic - HDPE (High Density Polyethylene)
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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