Three Cheese Cauliflower & Broccoli PieVegetarian Society Approved. All ingredients are suitable for vegetarians.All-butter shortcrust pastry with cauliflower and broccoli in a Cheddar, Red Leicester and Emmental sauce with Dijon mustard, hand-topped with a garlic and thyme crumb. A clever combo of tangy mature Cheddar, rich Red Leicester and nutty Emmental gives this pie a delicious richness
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegetarians
Allergy advice
May Contain Eggs
Also, not suitable for consumers with an Egg allergy.<br>However, this product is made on a site where we also handle non-vegetarian products.
Typical values
Per 100g
Energy
1051kJ
Energy
252kcal
Fat
15.3g
Of which Saturates
8.1g
Carbohydrate
20.4g
Of which Sugars
2.4g
Fibre
1.9g
Protein
8.3g
Salt
0.66g
Oven cook
From Chilled
Remove all packaging including the foil. If using a conventional oven pre-heat to 200?/180? Fan/Gas mark 6. Place your pie on a baking tray, bake for approx. 20 mins.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
