Preparation and Usage
Delicious and wholesome, Tilda® Microwave rice is the perfect meal or accompaniment that can be heated in a microwave for 2 minutes or for just 3 minutes in a pan. The wide range includes over 20 different, tasty variants ranging from classic grains such as Pure Basmati, Jasmine and Long Grain to inspiring flavours from around the world such as Caribbean Rice & Peas, Coconut and Peri Peri. Whether you're cooking up a curry, building a burrito, or finding the perfect rice to go with your favourite seasoned chicken, Tilda has you covered. The whole range is gluten free and vegetarian, and contains no artificial flavourings, colours or preservatives. Nearly the whole range is also suitable for vegans (please check individual product details). Visit www.tilda.com for more information on our range and for tasty recipe inspiration! Perfect in a pilaf with chicken skewers. Marinate chicken in tandoori paste and yoghurt, place onto skewers and cook in the oven. For the pilaf: Add oil to the pan and fry onion, garlic and red pepper until softened. Then add okra and green beans and continue to fry. Squeeze the rice to separate then add to the pan to heat through for three minutes. Or, for a tasty vegetarian alternative, sprinkle the vegetable pilaf with cashew nuts and serve with yoghurt and a side salad.
Origin Information
- Made in the UK from imported and local ingredients
- Country of Origin: United Kingdom
Stir fry
3 MinsServe & Enjoy
Microwave
Squeeze PouchTear Strip2mins 800W
Cooking instructions
General
Take care when handling the heated pouch.Microwave ovens may vary. Adjust cooking time accordingly.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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