Bake-It-Yourself with Our Shortcut to Freshly Baked Sourdough. Create a Fresh Baked Loaf. Sourdough Makes a Great Pizza Base. Bake & Enjoy. Makes a 440g Loaf, of 2 Great Pizzas! Suitable for vegans and vegetarians.Want to Make the Ultimate Sourdough Loaf? Thaw, shape & rise, bake & enjoy Fancy baking sourdough at home, but don't know where to start? We've got you! Inside this box you'll find 2 dough balls made with the most delicious ingredients we could find. A few simple steps, a little rising time and you're well on your way to baking the ultimate crusty sourdough loaf, to be enjoyed fresh from the oven.
Frozen
Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Dried Fermented WHEAT Flour, Dried Durum WHEAT Sourdough, Salt, Yeast, Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Flour Treatment Agent: Ascorbic Acid, Enzymes, Rapeseed Oil
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Eggs
May Contain Milk
Allergens: Wheat (Gluten). Prepared to a vegan recipe. Not suitable for Milk and Egg allergy sufferers due to production methods.
Typical values
as sold Per 100g
Energy
906kJ
Energy
214kcal
Fat
1.0g
Of which Saturates
0.4g
Carbohydrate
40.8g
Of which Sugars
0.4g
Fibre
2.5g
Protein
9.0g
Salt
1.03g
Preparation and Usage
How to Dough It 1. Defrost Leaving the dough in the wrapper, defrost in the fridge overnight, or at room temperature for at least 4 hours. As the dough comes to life, you'll notice it rise and grow a little this is completely normal. 2. Shape Bring both doughballs together (without flour) and shape as desired. 3. Place Place the dough onto a floured baking tray, or proving basket. 4. Rise Cover and leave to double in size for up to 4 hours. Once risen, you can score the top to create your own design (if desired). 5. Heat Preheat the oven to 220°C/ Fan 200°C or Gas Mark 7. 6. Bake For 25 mins, leave to cool, slice and enjoy.
Origin Information
Country of Origin: United Kingdom
Made in the UK with pride
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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