Minced Beef in a Chilli Sauce with Red Kidney Beans, Peppers and Cooked Brown Rice with Vegetables.Chilli rating - Medium - 2. British grass & forage-fed beef. All the good stuff. Charity partner one feeds two. Healthy eating made easy. No Refined Sugars. No Dairy Ingredients. High in protein. Gluten-Free.We add chipotle, smoked paprika and jalap?no to forage and grass-fed British beef mince, tomatoes, and kidney beans to warm you up from the inside out, minus any refined sugars*. Served with a side of nutty brown rice, carrots and green peppers, and a sprinkling of coriander. *Contains unrefined and naturally occurring sugars.
Produced in a facility that handles Peanuts, Nuts and Sesame
Nutritional claims
High in protein
Warnings
WARNING: ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE BONES, SMALL BONES MAY REMAIN.
. **Reference Intake for an Average Adult (8400kJ/2000kcal), We recommend this pack contains one serving
Typical values
(As Consumed) Per 100g
Energy
429KJ
Energy
102Kcal
Fat
3.4g
Of which Saturates
1.1g
Carbohydrate
12g
Of which Sugars
1.8g
Fibre
1.0g
Protein
8.6g
Salt
0.49g
Origin Information
Produced using Beef from the UK
Microwave
From Chilled
Time: 5 1/2 minsPower: 800WRemove sleeve and pierce film lid several times. Microwave on full power for 3 minutes (800W). Carefully peel back film lid, stir and recover. Microwave on full power for 2 min 30 secs. Stand for 1 minute.
Oven cook
From Chilled
Time: 17-20 minsTemp: 190°C, fan 170°CPreheat oven to 190°C, fan 170°C. Gas mark 5. Remove sleeve. Place on a baking tray in the centre of the preheated oven for 17-20 minutes. Allow to stand for 1 minute for the tray to regain its rigidity.
Cooking instructions
General
Treat these cooking steps as guidelines, as appliances may vary. Ensure product is piping hot before serving. Do not reheat.
Disclaimer
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