Quantity of Fruit, Golden Sponge & Chocolate Sponge Diamanté Wedding Cake in trolley 0
- Serves 135 - 160
- 21 days notice Requires
An elegant four-tier cake with soft ivory icing, hand-finished with ribbon and sparkling diamanté decoration. Consisting of a bottom tier of a rich dark fruit cake covered in marzipan, a middle layer of golden sponge with raspberry jam & vanilla buttercream and 2 top upper tiers of chocolate sponge cake with chocolate buttercream. Available in four options.
Designed and made exclusively for Waitrose & Partners by the renowned Fiona Cairns bakery.
- Top tier: 10cm diameter - Chocolate sponge with chocolate buttercream
- Second tier: 15cm diameter - Chocolate sponge with chocolate buttercream
- Third tier: 20cm diameter - Golden sponge with raspberry jam and vanilla buttercream
- Bottom tier: 25cm diameter - Rich fruit covered in marzipan
- Width including base: 30cm
- Total height: 33cm
- Waitrose own label
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